Browsing Nutrition and Dietetics by Issue Date
Now showing items 21-22 of 22
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Development and Characterization of High-Fiber, Gluten-Free Pasta for Celiac Disease Patients
(Multidisciplinary Digital Publishing Institute (MDPI), 2024-05)Celiac disease (CD) is a multi-organ complex autoimmune disorder triggered by a gluten-containing diet in genetically predisposed individuals. The only effective treatment for people with CD is strict, lifelong adherence ... -
Endophytic Bacillus spp. from native chilli cultivars and their effect against fruit rot pathogen of Bhut Jolokia (Capsicum chinense Jacq.)
(Springer Science and Business Media Deutschland GmbH, 2024-12)Background: Fruit rot disease is one of the most important factors limiting the production potential of Bhut Jolokia (Capsicum chinense Jacq.), which is known as one of the hottest chillies in the world. The management ...